Southbend (Middleby) 4725DD-3CL Ultimate Gas Ranges

Southbend “Ultimate” 72" Gas Restaurant Range

Power, versatility and rugged build quality converge in Southbend’s 72" Ultimate Series range. Packing a heavyweight 365,000 BTU into a single footprint, this unit lets chefs sauté, charbroil, simmer and bake at full speed during the busiest rush.

Chef-Focused Features

• (3) 33,000 BTU front sauté burners deliver fast, responsive heat control.
• (2) 40,000 BTU rear Pyromax™ burners accept up to 14" stock pots without crowding the rail.
• Left-side 36" charbroiler (96,000 BTU) with removable cast-iron grates for steak-house level marks.
• (2) full-size standard ovens, 45,000 BTU each, battery-spark ignition & spring-assisted doors; one rack included per cavity.
• 27" deep cooking surface with four removable drip trays for quick cleanup.
• 22½" flue riser with heavy-duty stainless shelf keeps platters and seasonings within reach.
• Front-mounted gas shut-off valves on both ends simplify line maintenance.
• Stainless steel front, sides, 4" front rail & 6" adjustable legs—built for years of commercial abuse.
• Factory-installed ¾" regulator; standing pilots on the top section.
• CSA & NSF listed; backed by Southbend’s 1-year parts & labor warranty.

Performance Specifications

Built to Outlast the Rush

• Porcelain-enamel oven interiors with coved corners wipe clean fast.
• One-piece, lifetime-clog-free cast-iron burners resist warping and corrosion.
• Heavy-duty door hinges & spring-assist mechanism stand up to constant use.

Popular Options & Accessories

• Casters (all-swivel, front locking)
• Quick-disconnect hose (3', 4' or 5')
• Additional oven racks
• Salamander or cheesemelter mounts
• 5" or 10" flue riser
• Flame-failure protection & rear step-up burners

Ask us about Middleby Equipment Financing to turn this purchase into predictable monthly payments.