SKU: 51730220655

Roman Constantinian AD 330-340 AE3/4 NUMMUS NGC MS Constantinopolis/Victory (1)

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Roman Constantinian AD 330-340 AE3/4 NUMMUS NGC MS Constantinopolis/Victory (1)Roman Empire REIGN OF THE EMPEROR CONSTANTINIAN AD 330 340 AE3 4 BI NUMMUS (FOLLIS) GRADED NGC MS OBVERSE: helmeted, mantled bust of Roma left. REVERSE: CONSTANTINOPOLIS GOD VICTORY. CONSTANTINOPOLI, Constantinopolis helmeted, laureate bust left, holding scepter over shoulder. Victory (Nike) standing left, stepping on galley prow, cradling scepter and resting hand on shield; This coin was issued by Constantine the Great to commemorate the founding of


Roman Empire



REIGN OF THE EMPEROR CONSTANTINIAN AD 330-340



AE3/4 BI NUMMUS (FOLLIS)


GRADED NGC MS



OBVERSE: helmeted, mantled bust of Roma left.



REVERSE: CONSTANTINOPOLIS / GOD VICTORY.



CONSTANTINOPOLI, Constantinopolis helmeted,

laureate bust left, holding scepter over shoulder.



Victory (Nike) standing left, stepping on galley prow, cradling scepter and

resting hand on shield;

This coin was issued by Constantine the

Great to commemorate the founding of the city of Constantinopolis.

The obverse of the coin features a helmeted

goddess while the reverse features a Guardian Angel

By circa 330 A.D., Constantine the Great

completed his new capital for the Roman empire and called it Constantinople

after himself, originally the ancient Greek city named Byzantium. Constantinople

lay in a strategically important location and could be considered the

continuation of the Roman empire in the east until about 1453 A.D. when it fell

to the Ottoman Turks. For this momentous occasion, he issued two coin types

commemorating this event, with one celebrating Rome and the other

Constantinople. The type that commemorated Rome had the personification of Rome,

Roma with the inscription VRBS ROMA and the founders of Rome, Romulus and Remus

on the reverse suckling the mythical she-wolf. The type that commemorated

Constantinople had the personification of Constantinople on the obverse and

Victory on a galley sailing with a shield. This was a great way for Constantine

the Great to pay homage to both Rome and Constantinople as now the Roman empire

had two official capitals.



Constantinopolis, built on the site of the ancient Byzantium by Constantine the

Great, who called it after his own name and made it the capital of the Roman

empire. It was solemnly consecrated A.D. 330. It was built in imitation of Rome.

Thus it covered 7 hills, was divided into 14 regiones, and was adorned with

various buildings in imitation of the capital of the Western world. Its extreme

length was about 3 Roman miles ; and its walls included eventually a

circumference of 13 or 14 Roman miles. It continued the capital of the Roman

empire in the east until its capture by the Turks in 1453.



Constantine I 'The Great' - Roman Emperor: 307-337 A.D.



Caesar (Recognized): 306-309 A.D. | Filius Augustorum (Recognized): 309-310 A.D.

| Augustus (Self-Proclaimed): 307-310 A.D. | Augustus (Recognized): 310-337 A.D.



| Son of Constantius I 'Chlorus' and Helena | Step-son of Theodora | Husband of

Minervina and Fausta | Father (by Minervina) of Crispus and (by Fausta) of

Constantine II, Constantius II, Constans, Constantina (wife of Hanniballianus &

Constantius Gallus) and Helena the Younger (wife of Julian II) | Son-in-law of

Maximian and Eutropia | Brother-in-law of Maxentius | Half-brother of Constantia

(w. of Licinius I) | Half-uncle of Delmatius, Hanniballianus, Constantius

Gallus, Julian II, Licinius II and Nepotian | Grandfather of Constantia (wife of

Gratian)



Constantine the Great (Latin: Flavius Valerius Aurelius Constantinus Augustus;

27 February c. 272 AD - 22 May 337 AD), also known as Constantine I or Saint

Constantine (in the Orthodox Church as Saint Constantine the Great,

Equal-to-the-Apostles), was a Roman Emperor from 306 to 337 AD. Constantine was

the son of Flavius Valerius Constantius, a Roman army officer, and his consort

Helena. His father became Caesar, the deputy emperor in the west in 293 AD.

Constantine was sent east, where he rose through the ranks to become a military

tribune under the emperors Diocletian and Galerius. In 305, Constantius was

raised to the rank of Augustus, senior western emperor, and Constantine was

recalled west to campaign under his father in Britannia (Britain). Acclaimed as

emperor by the army at Eboracum (modern-day York) after his father's death in

306 AD, Constantine emerged victorious in a series of civil wars against the

emperors Maxentius and Licinius to become sole ruler of both west and east by

324 AD.



As emperor, Constantine enacted many administrative, financial, social, and

military reforms to strengthen the empire. The government was restructured and

civil and military authority separated. A new gold coin, the solidus, was

introduced to combat inflation. It would become the standard for Byzantine and

European currencies for more than a thousand years. The first Roman emperor to

claim conversion to Christianity, Constantine played an influential role in the

proclamation of the Edict of Milan in 313, which decreed tolerance for

Christianity in the empire. He called the First Council of Nicaea in 325, at

which the Nicene Creed was professed by Christians. In military matters, the

Roman army was reorganised to consist of mobile field units and garrison

soldiers capable of countering internal threats and barbarian invasions.

Constantine pursued successful campaigns against the tribes on the Roman

frontiers-the Franks, the Alamanni, the Goths, and the Sarmatians-even

resettling territories abandoned by his predecessors during the Crisis of the

Third Century.



The age of Constantine marked a distinct epoch in the history of the Roman

Empire. He built a new imperial residence at Byzantium and renamed the city

Constantinople after himself (the laudatory epithet of "New Rome" came later,

and was never an official title). It would later become the capital of the

Empire for over one thousand years; for which reason the later Eastern Empire

would come to be known as the Byzantine Empire. His more immediate political

legacy was that, in leaving the empire to his sons, he replaced Diocletian's

tetrarchy with the principle of dynastic succession. His reputation flourished

during the lifetime of his children and centuries after his reign. The medieval

church upheld him as a paragon of virtue while secular rulers invoked him as a

prototype, a point of reference, and the symbol of imperial legitimacy and

identity. Beginning with the Renaissance, there were more critical appraisals of

his reign due to the rediscovery of anti-Constantinian sources. Critics

portrayed him as a tyrant. Trends in modern and recent scholarship attempted to

balance the extremes of previous scholarship.



Constantine is a significant figure in the history of Christianity. The Church

of the Holy Sepulchre, built on his orders at the purported site of Jesus' tomb

in Jerusalem, became the holiest place in Christendom. The Papal claim to

temporal power in the High Middle Ages was based on the supposed Donation of

Constantine. He is venerated as a saint by Eastern Orthodox, Byzantine

Catholics, and Anglicans.

 


Please check out my other listings and we will be happy to combine in one package !

YOU WILL RECEIVED THE SAME COIN AS PICTURED.

ALL COINS ARE AUTHENTIC AS DESCRIBED.


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Verified Purchase
Dr. Mark
Lexington, US
★★★★★ 5
A Dutch Oven Ready & Able for Quality Food Preparation
Size: 7-Quart
Excellent dutch oven. Large and does its job well. Whether its on the stove or being utilized in the oven for baking, thos cast iron dutch oven performs by producing gourmet style food.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on May 9, 2026
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Verified Purchase
Diana
Dallas, US
★★★★★ 5
Great quality and value
Size: 7-Quart
Heavy duty and well made. Love that it’s pre seasoned. I’m using it to bake artisan bread so it’s important that the lid fits well, which it does. The price is great for a pot this size and quality. The black is perfect for the color because I’m preheating it at 500 degrees Fahrenheit and baking at 450.
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Reviewed in the United States on May 30, 2026
S
Verified Purchase
Slipflash
Lake Worth, US
★★★★★ 5
Perfect size, perfect weight for couples soups
Size: 2-Quart
Quality cast, well finished stove top pan. Keeps food warm longer. Easy to clean.
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Reviewed in the United States on April 28, 2026
B
Verified Purchase
Brian R
Charlottesville, US
★★★★★ 4
lower quality casting but very functional. reseason is a must. good purchase otherwise
Size: 2-Quart
this was an amazon primeday impulse buy. initially when reading the reviews i was skeptical of its quality at all and attempted to cancel but i could not(too late). i figured it wasnt the end of the world when it showed up as i only payed 20$ on sale for it. well, it turns out thats a steal of a deal for this pot. when i opened the package i checked it all over with a magnet. who knows it could be lower quality pot metal but its definitely ferrous material. the season on it is real, like what you find on a lodge pan but not done well, it was sticky. so i boiled a pot of water and scrubbed the lid and pot insides with a scour pad to remove most of it. it looks exactly like youd expect cast iron to look and it has a smell reminescent of a deseasoned wet cast pan. so i trust it. my version should be 2qt, i do not know if they make larger versions. i trust it to work in the future and it seems like itll make great stews and soups. possibly even a good camp pot if youre into carrying cast iron with you. its not massive and its not overly heavy at maybe 3 lbs. it was a good buy and im happy with it. plan to add a bail so i can use it for camping as well as kitchen use. in conclusion its a lower quality casting but still very functional. it must be reseasoned to be useful but for the price i almost expect it. most cast iron cookware are not made to the spec they used to be and thus require love from the owner to really work well.
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Reviewed in the United States on July 13, 2025
K
Verified Purchase
Kid Icarus
Grantham, US
★★★★★ 5
Amazing Dutch!
I've been on a cast iron craze recently. I think back to college when I'd watch Yan Can Cook, and Chef Martin Yan would lean over into the pan and say, "It's got to be hot hot!" I finally realize what he means after all these years of cooking. Heat makes for awesome cooking. It gives wok hei. It makes the difference between a juicy, seared steak vs a dry, tough one. When I discovered this secret, I was like a kid in a candy store, picking this cast iron, that cast iron, another cast iron, please. When I bought the 5 quart Amazon Basics dutch oven, I figured that at the low price, if it came with issues, it wouldn't be an expensive loss. I was impressed with the packaging. Amazon did not want this pot to break, so it had form fitted Styrofoam everywhere, pot and cover nicely separated. There was a nice Amazon Basics logo on the bottom of the pot. Upon close inspection, I thought I found a hairline crack on the cover. It seems when they casted it, part of the iron folded over on itself and formed the line. Someone then took a sander and sanded part of it slightly. What I thought was the hairline crack was actually the edge of the polished surface. The next day, I cooked bacon in it. I fired up the Camp Chef Explorer stove and cooked two pieces of bacon in the pot. I also flipped the cover upside down and cooked two pieces of bacon in it. The cover makes a very nice ad-hoc skillet. After it cooled, I inspected the cover again, and it is not a hairline crack. The bacon seasoning started covering up both the polished and unpolished surface into a nice, uniform seasoning. The following day, I made chicken stew in it. While carmelizing the onions and carrots, I made another nice discovery. The flat bottom lends itself nicely to efficient stir frying. Sometimes, in a wok, I come across the problem of the bamboo spatula not being able to get under the food, so I end up chasing the food up the sides of the wok unable to flip it. The part of this dutch oven where the bottom meets the sides creates a nice angle that pushes the food onto my bamboo spatula for easy flipping. Yesterday, I took it to my parents' house and made artisan bread in it. Everyone was impressed with the crispiness of the bread crust. Everyone came back for seconds. Needless to say, I no longer have the dutch oven. My mom liked it so much I gave it to her. It's almost Mother's Day, and who would say no to their mom? *ahem* Amazon...another cast iron, please! LOL PS: The lid fits a 10 inch skillet but not a 10.25 inch skillet. It falls into a 10.25 skillet.
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Reviewed in the United States on May 6, 2019

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